Starters
French fries (vegetarian)
11 €
French fries with truffle aioli, Arseniko Naxos (hard cheese) and fried egg
Grilled broccoli (vegetarian)
9 €
Grilled broccoli with burned butter and sea salt
Grilled zucchini (vegetarian)
7
Grilled Zucchini with aromatic yogurt
Egg in pan
11 €
Tomato sauce, local sausage and eggs
Mushrooms ragout
11 €
Wild mushrooms with graviera cheese and apaki (smoked pork)
Grilled talagani
9
Talagani is traditional Messenian cheese served with tomato jam
Octopus meatballs
13 €
Octopus meatballs served with piperomelo sauce
Meatballs
11 €
Beef meatballs served with Florina pepper bbq
Tomato fritters
7 €
New style tomato fritters wrapped with crispy filo served with yogurt tahini sauce
Fava beans
9 €
Fava beans with smoked herring fish, onion, capers and EVOO
Salads
Grilled green salad
9 €
Grilled baby gem, cucumber, avocado, lemon, kohlrabi and fresh herb (vegan)
Cycladic salad
11 €
Cherry tomatoes, cucumber, onion, carob rusk, capers, EVOO and goat cheese (vegetarian) or without cheese (vegan)
Warm baby potato salad
11 €
Baby potatoes, onion, bell peppers, baby spinach, cherry tomatoes and fresh herbs (vegan)
Spreads
Avocado tzatziki
7 €
Greek yogurt, avocado, cucumber, garlic and EVOO (vegetarian)
Black beans puree
5 €
Black beans with tahini, lemon and EVOO (vegan)
Smoked eggplant tartar
5 €
Smoked eggplant, walnuts, tahini, onion, red pepper and parsley (vegan)
Spicy cheese cream
7 €
Traditional Greek spread with mix white cheese and chili (vegetarian)
Whipped feta with honey
5 €
Feta cheese, Greek yogurt, honey and pistachio ( Vegeterian)
Main Course
Grilled sea bass
23 €
Sea bass fillet with zucchini and lemon sauce
Giouvetsi
23 €
Traditional Greek orzo pasta with shrimp and fresh tomatoes
Crispy skin pork belly
17 €
Beaked oven pork belly with French fries
Lamb shank
21 €
Lamb shank with fennel seeds and mashed potatoes
Chicken souvlaki
17 €
Chicken souvlaki with corn salad
Beef taliata
21 €
Grilled flap with baby potatoes and mushrooms
Skiοufichta
17 €
Skioufichta (Cretan pasta) with slow cooking beef red wine and fresh tomatoes
Wine Options (for two person)
Ouzo or tsipouro
19 €
Smoked herring fish, fava, olives, pickles, bottarga
For red wine
21 €
Greek cheese varieties, sundry tomatoes spread, smoked eggplant spread, olives, Florina’s peppers, apaki (smoked pork)
For white wine
21 €
Greek white cheese, smoked salmon, olives, grilled peppers, bottarga, dry fruits
Desert
Brownie
11 €
Warm brownie with vanilla ice cream
Cheese cake
9 €
Carob crumbles, anthotiro (Greek cream cheese) and cherry marmalade